Nathan Lanham CATERING 

Business Lunches

Lunch 1

$21 per person plus GST

- Medley of sandwiches (1 p/p) and a fresh seasonal fruit platter

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Lunch 2

$22 per person plus GST

Medley of sandwiches (1 p/p) and a mixed sweets platter (3 p/p)

 

Lunch 3

$32 per person plus GST

Medley of sandwiches (1 p/p), fresh seasonal fruit platter and a mixed sweets platter (3 p/p)

 

Lunch 4

$28 per person plus GST

Medley of sandwiches (1/2 p/p), mini ciabattas (1 p/p) wrap (1/2 p/p) and a seasonal fruit platter

 

Lunch 5

$29 per person plus GST

Medley of sandwiches (1/2 p/p), mini ciabattas (1 p/p) wrap (1/2 p/p) and a mixed sweets platter (3 p/p)

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Lunch 6

$40 per person plus GST

Medley of sandwiches (1/2 p/p), mini ciabattas (1 p/p) wrap (1/2 p/p) and a mixed sweets platter (3 p/p)

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Individual Items:

Sandwiches (1 per person) - $11 p/p

Wraps (1 per person) - $13 p/p

Mini Ciabattas (1 per person) - $7 p/p

Turkish or Sourdough Sandwiches (1 per person) - $14 p/p

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Finger Food

$7 per item plus GST

Hot

-    Blue cheese and caramelised onion tart V

-    Seasonal flavoured chicken skewers (2 pp) GF/DF

-    South African spiced beef mini rissoles GF/DF

-    Twice cooked chicken drumsticks with Asian dressing GF/DF

-    Pumpkin, feta and cashew baked filo V

-    Zucchini and mint fritters with avocado GF/V 

-    Rolled mushroom filo cigars Ve/DF

 

Cold

-    Flat bread with asparagus, cream cheese and pink peppercorns V

-    Smoked salmon, horseradish cream and capers

-    Tomato, goat’s feta and basil tarfines V

-    Prosciutto, confit tomato, Persian feta and rocket on baguette

-    Caramelised red onion tart with goats’ cheese and rocket V

-    Smashed avocado with Mexican spiced chilli corn on crispy baguette Ve/DF

-    Medley of tomato and red onion bruschetta with basil pesto V

 

Platters - $12 per person plus GST

- Antipasto platter

- Cheese platter

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Salad Noodle boxes

$20 per box plus GST

- Prawn, cucumber, chilli and fresh herb salad with nam jim dressing GF/DF

- Thai beef salad GF/DF

- Teriyaki chicken salad with snow peas and sesame seeds GF/DF

- Chilli lime pork with cucumber, mint and radish salad DF

- Green curry chicken with soba noodles and fresh herbs DF

- Crispy chicken, Chinese cabbage and spring onion salad with pine nuts DF

- Fresh prawns, shaved zucchini, fennel, basil and hazelnut salad GF/DF