Buffet

Buffet 1

$50 per person plus GST

1 x meat (beef and lamb may be charged market price), 1 x starch, 2 x salad/veg, 1 x bread roll with butter

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Buffet 2

$60 per person plus GST

2 x meat (beef and lamb may be charged market price), 1 x bread roll with butter

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Meat:

-    Roast beef with garlic and rosemary GF/DF

-    Roast chicken with rosemary and garlic GF/DF

-    Braised lamb with tomato and cumin GF/DF

-    Slow cooked salmon with Boi Boudran sauce GF/DF

-    Garlic, lemon and thyme roast chicken GF/DF

-    Herb rubbed roast sirloin GF/DF

-    Moroccan spiced chicken with smashed potato and parmesan GF/DF

-    Miso and ginger baked salmon GF/DF

-    Roast beef with wild mushroom ragout GF/DF

-    Salmon with lemon and dill butter GF/DF

-    Beef with mustard, chilli and tomato relish GF/DF

-    Slow roasted ocean trout GF/DF

-    Crispy chicken with lemon and basil GF/DF

-    Braised lamb shank with roast carrots and onions GF/DF

-    Seared salmon with buk choy, ginger and garlic GF/DF

-    Chicken with tomato and leeks GF/DF

-    Beef with shallots and snow peas GF/DF

-    Spring lamb cutlets with peas and chorizo GF

-    Seared beef with corn salad GF

-    Crispy Asian pork with udon noodles DF

-    Twice cooked pork belly with sticky Thai dressing and puk choy GF/DF

-    Roasted pork belly with maple bourbon dressing, broccoli, and zucchini GF/DF

-    Roast pork loin with potatoes GF/DF

-    Beef lasagne (vegetarian lasagne also available)

-    Beef fillet with roasted vegetables GF/DF

-    Beef fillet with broccolini and hoisin sauce GF/DF

-    Pork belly with garlic choy sum GF/DF

-    Miso ginger crispy chicken DF

-    Thai green chicken curry GF/DF

-    Honey soy ginger crispy chicken with crispy noodles DF

-    Satay chicken with red capsicum and red onion GF/DF

-    Greek style chicken with tomato, celery and olives GF/DF

-    Chicken with creamy parmesan sauce served with capers and parsley GF

-    Herb and panko crumbed chicken schnitzel DF

-    Butter chicken GF/DF

-    Barramundi with roast potatoes, capers and garlic aioli GF/DF

-    Prawn pasta with chorizo and tomato sauce